How to choose a POS for bars in Mexico. Complete Guide for Restoration Owners

Choosing a suitable POS (Point of Sale Terminal) for your bar in Mexico is an important decision that can have a significant impact on the efficiency and success of your business. It may seem like a minor issue, but the truth is that the ideal is that you follow these tips so that choosing a POS is a simple and successful process.

Before you start looking for a POS, you must identify your specific needs. What functions do you need it to perform? For example, do you need the ability to manage orders, print tickets, track inventory, or manage electronic payments? Making a list of your requirements will help you filter the available options.

The importance of a sales terminal

A POS, POS or sales terminal system can help you with order management, inventory control and personnel management. Real-time reporting and analysis is essential for making informed business decisions.

Research and read opinions from other bar owners about the POS you are considering. Other users' experiences can give you valuable information about the supplier's product quality and customer service.

If possible, request a free trial or demo of the POS system. This will allow you to evaluate its usability and verify if it meets your requirements. You will also be able to ask additional questions to the supplier and get a clearer idea of ​​what it would be like to use the POS in your bar.

Complete guide to choosing a sales terminal

Evaluate the needs of your business

Make sure that the POS is ideal for your bar and that it also complies with the legal and tax requirements in Mexico, Click here for more details. This includes the issuance of electronic invoices and the ability to integrate with the Tax Administration System (SAT) for the generation of digital tax receipts.

When choosing a POS for a bar, it is beneficial to look for specific features that suit your business. For example:

  • a system that allows you to manage orders efficiently
  • split bills
  • manage the tables
  • organize online orders
  • control stocks of alcoholic beverages
  • generate sales reports by product.

Easy-to-use interface and integration and compatibility with other systems

It is important that the POS is intuitive and easy to use for both staff and customers. The interface should be clear, simple and with customizable options, and it should also have easy-to-understand navigation functions. A complicated POS can slow down operations and cause staff frustration.

If you already use other management systems in your bar, such as accounting software or customer loyalty programs, consider choosing a POS that integrates with them. Integration between systems facilitates the flow of information and avoids duplication of tasks.

Customer service, training and costs

Make sure the POS provider offers good technical support service. It is essential to have assistance in case of problems or questions. Also, check if the POS has regular updates to ensure it is up to date with the latest regulations and features.

Consider both initial and recurring costs. Some POS terminals require an initial investment in hardware, software or licenses, as well as monthly fees or transaction commissions. Compare different options and evaluate which one best suits your budget and needs.